National Science Olympiad Forum By SOF Olympiad Trainer - Page 751

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Subject :NSO    Class : Class 2

Ans 1:

Class : Class 2
Sir we did not get the answer.

Ans 2:

Class : Class 4
B

Ans 3:

Class : Class 3
sir we did not get the answer

Ans 4:

Class : Class 4
B

Ans 5:

Class : Class 3
more like option

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Subject :NSO    Class : Class 4

Ans 1:

Class : Class 10
The parts near equator receive the same amount of sunlight throughout the year, as they remain at same angle from the Sun throughout year. Hence, they do not have marked seasons.

Ans 2:

Class : Class 8
iiii donnttttt knowwwww theee answerrrr

Ans 3:

Class : Class 6
Yes! you are right.

Ans 4:

Class : Class 5

Ans 5:

Class : Class 6
Of ans 8

Ans 6:

Class : Class 8
parts near equator have no marked seasons because they are at the same angle and recieve sunlight throughout the year

Ans 7:

Class : Class 4
what does clearly mean

Ans 8:

Class : Class 5
wow

Ans 9:

Class : Class 5

Ans 10:

Class : Class 10

Ans 11:

Class : Class 4
Ans is c only

Ans 12:

Class : Class 7
Yo

Ans 13:

Class : Class 4
IDKKKKKKK WHHATTTTTT ISSSSS ANSWERRRRR

Ans 14:

Class : Class 8
hg

Ans 15:

Class : Class 10
Can you guys stop chattering?

Ans 16:

Class : Class 5
thank you everyone

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Subject :NSO    Class : Class 6

Ans 1:

Class : Class 6
I think it is option(c)

Ans 2:

Class : Class 9
C paper is opaque

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Subject :NSO    Class : Class 4

Ans 1:

Class : Class 4
yes it is C

Ans 2:

Class : Class 3
how come u say c is the ans

Ans 3:

Class : Class 4
13

Ans 4:

Class : Class 4
c

Ans 5:

Class : Class 4
ccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccccc

Ans 6: (Master Answer)

Class : Class 1
The correct answer is C.

Ans 7:

Class : Class 5
the correct ans is C

Ans 8:

Class : Class 7
how C ????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????

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Subject :NSO    Class : Class 3

Ans 1:

Class : Class 5
B- Overcooking decreases the nutritive value of food.

Ans 2:

Class : Class 5

Ans 3:

Class : Class 7
B-overcooking decreases the nutritive value of food.

Ans 4:

Class : Class 5
Hasan has copied the solution of SOF

Ans 5:

Class : Class 2
Overcooking decreases the nutritive value of food. Roughage present in vegetables and fruits should not be discarded as it is good for our digestive system. Preserved food has preservatives in it and other conditions unsuitable for microbial growth. Growing children need more proteins to build strong muscles.

Ans 6:

Class : Class 3

Ans 7:

Class : Class 3
B overcooking decreases the nutritive value of food

Ans 8:

Class : Class 2

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Subject :NSO    Class : Class 3

Ans 1:

Class : Class 5

Ans 2:

Class : Class 5
D - 1 and 4 only

Ans 3:

Class : Class 3

Ans 4:

Class : Class 2
D

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Subject :NSO    Class : Class 3

Ans 1:

Class : Class 4

Ans 2:

Class : Class 4
the answer should be A as porridge is considered complete food

Ans 3:

Class : Class 7

Ans 4:

Class : Class 3
The answer should be D

Ans 5:

Class : Class 3
No momanned, D is not the answer

Ans 6:

Class : Class 5
B- A carbohydrate rich food that is rich in roughage also

Ans 7:

Class : Class 7
the answer should be D

Ans 8:

Class : Class 3
Porridge has roughage so the answer should be B

Ans 9:

Class : Class 7
B is correct in option A milk is the complete food not porridge

Ans 10:

Class : Class 6

Ans 11:

Class : Class 3
B is right

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Subject :NSO    Class : Class 3

Ans 1:

Class : Class 8

Ans 2:

Class : Class 4
its pizza because baking is written

Ans 3:

Class : Class 8
the correct answer is A-PIZZA

Ans 4:

Class : Class 4
A -Pizza is the answer because in the grid it is given baking in the grid and we bake Pizza so A is the answer

Ans 5:

Class : Class 3
The answer should be D

Ans 6:

Class : Class 3
The word FRY also appears then potentially Option D Samosa can also be the answer

Ans 7:

Class : Class 5
A - Pizza

Ans 8:

Class : Class 5
I think there are two answers (A and B)

Ans 9:

Class : Class 8

Ans 10:

Class : Class 8
you don't know anything thats why you shutup okay tacla manus

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Subject :NSO    Class : Class 3

Ans 1:

Class : Class 3
class-III-B

Ans 2:

Class : Class 6

Ans 3:

Class : Class 5
a aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa

Ans 4:

Class : Class 6
Class:answer is A

Ans 5:

Class : Class 3
Aaaaaaaaaaaaaaaaaaaaaaaaaaaa is the aaaaaanswer

Ans 6: (Master Answer)

Class : Class 1
The correct answer is A.

Ans 7:

Class : Class 4
It is C

Ans 8:

Class : Class 6

Ans 9:

Class : Class 3
i dont think

Ans 10:

Class : Class 3
yes it is (A)

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Subject :NSO    Class : Class 8

Ans 1:

Class : Class 9
But if the shape of the object is streamlined then then the force of friction exerted on it will be less

Ans 2:

Class : Class 9
ya i agree with u both

Ans 3:

Class : Class 7
shape of the body affects the drag friction also sliding and rolling friction would be same if shape did not matter.

Ans 4:

Class : Class 9

Ans 5:

Class : Class 6
AND when shape of an object is spherical it undergoes rolling friction and when the shape is a flat surface the moving object undergoes sliding friction which is greater than rolling friction

Ans 6:

Class : Class 8
Friction depends on the shape of the body as well....the option is incorrect

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