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SHANTANU from STELLA MARIS INTER COLLEGE, Lucknow
Subject :NSO    Class : Class 5

Which of these food sources are rich in vitamin C?

(A) Green leafy vegetables, Carrot, Milk

(B) Milk, Fish, Eggs

(C) Tomato, Lemon, Amla, Orange

(D) Banana, Cucumber, Apple, Beet

Ans 1:

ANANYA.KUMAR from DPS Noida, Noida
Class : Class 5
c

Ans 2:

Shivangi from St. Michael's High School, Patna
Class : Class 5
The ans. is C

Ans 3:

Gauri Singh from St Johns School Marhauli, Varanasi
Class : Class 8
the right answer is opt. c, because citrus fruits contain more vitamin C

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