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Subject :NSO    Class : Class 5

Which of the following is not a good cooking practice ?

AWashing vegetables after peeling and cutting
BWashing vegetables before peeling and cutting
COvercooking the food
DBoth A and C


A and b are correct

Ans 1:

Class : Class 6
Ans is D because because washing vegetables after peeling and cutting can lead to loss os nutrients and overcooking can lead to affection of taste and it can lead to diseases.

Ans 2:

Class : Class 9

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