Subject :NSO Class : Class 5
Which of the following is not a good cooking practice ?
AWashing vegetables after peeling and cutting
BWashing vegetables before peeling and cutting
COvercooking the food
DBoth A and C
A and b are correct
Ans 1:
Class : Class 9
Ans 2:
Class : Class 6
Ans is D because because washing vegetables after peeling and cutting can lead to loss os nutrients and overcooking can lead to affection of taste and it can lead to diseases.